Buzzkill

ABV: 
5.5%
Drink company:

Experimental ale fermented with Brettanomyces and wild yeast isolated from the guts of wasps.

Drink(s): 
Date: 
Monday, June 27, 2016 - 15:58
Quantity: 
0.150 L
Publish date: 
Monday, June 27, 2016 - 15:58